The Kolsch

4.8% ALC, 22 IBU, 3 SRM

A cool fermented ale. Originating from Cologne, Germany during the 1800's when lagers were taking over the beer markets. Straw gold, very light body, bready or biscuit flavours with a crisp/dry finish. Very refreshing summer beer. Mild hop flavour and nose. Brewed using Pilsner and wheat malts and only Hallertauer Mittelfrueh hops.